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News

Things to know when to use the kitchen

On the market, the kitchen is considered the most energy-saving stoves. The principle of induction cooker is used to heat FUCO flow directly from the cooking pot, heat transfer efficiency is very high, not around much heat as electric stove so less heat loss.
Many people are afraid to use the kitchen for a long time is not good for health, especially in people with a history of mental illness, heart disease, high blood pressure.
Many families are more likely to move from the kitchen gas stove to use for saving, not afraid of leaking gas or gas explosion lead to severe consequences. However, many people are still afraid of the kitchen waves from affecting health, and use of the kitchen really safe than electric stoves, gas stoves.
 
Prof. Dr. Hoang Dinh Chien, Department of Electrical Engineering - Electronics, Polytechnic University of Ho Chi Minh City said, use the kitchen much safer than other stoves.
 
On the market, the kitchen is considered the most energy-saving stoves. The principle of induction cooker is used to heat FUCO flow directly from the cooking pot, heat transfer efficiency is very high, not around much heat as electric stove so less heat loss.
 
Users can easily control the temperature, some stoves also turn off enough heat to save energy, reduce cooking time, less power consumption.
 
 
Master Trung Ha, former Head of Department Electrical, Design Institute school also said that the operating frequency of the kitchen is very low, only 20 Khz to 23 Khz, the electromagnetic radiation intensity is low, so most does not affect human health nguoi.Pho Professor Dinh Chien said, using words long kitchen but not significantly affect the health of ordinary people or those with a history of cardiovascular disease, neurological. .. Because the electromagnetic waves emitted from the kitchen from a very low intensity, the only direct effect on the boiler section. When used, the cook did not stand frequently, do not stand too long and too close to the kitchen so the impact is not much.
 
The use and storage of kitchen is one of the determinants of the strength of the kitchen. Consumers pay attention to power, including the power cord and socket. Because the kitchen from the high-capacity power supply should be stable. After cooking, turn off the stove should not be in the OFF button power cord pulled straight out, as this will affect the fan section for the components, not good for the kitchen.
 
Due to the fan is attached to the bottom of use, people should not notice or fabric liner just below because it obstructed air flow from the bottom of the stove.
 
According Vnexpress